NBK Kheer brings you the authentic taste of homemade Indian dessert, lovingly prepared with premium rice, pure milk, and a touch of cardamom and saffron. Whether it’s a festive celebration or a simple family dinner, this creamy rice pudding is always a heartwarming treat. Key Features: Traditional Indian sweet dish Made with high-quality milk, rice, and nuts No preservatives or artificial flavor Ready to eat – just heat and serve! 100% vegetarian Ingredients: Milk, Sugar, Basmati Rice, Cardamom, Saffron, Almonds, Cashews, Pistachios, Ghee Nutritional Information (Per 100g): Energy: 150 kcal Carbohydrates: 22 g Sugars: 15 g Protein: 3.5 g Fat: 5 g Saturated Fat: 3 g Calcium: 100 mg Sodium: 40 mg Net Weight: Available in 100g Preparation Instructions: Boil 500ml of milk in a thick-bottomed pan. Add 50g of NBK Kheer Mix and stir continuously. Cook on medium heat for 10–15 minutes until the kheer thickens. Serve hot or chilled, garnished with extra nuts or saffron.
