Explore the Orchard Embark on a taste journey with this seasonal Sencha-style green tea, where crisp green apple and luscious creamy fig meet a light, grassy tea base. Finished with vibrant cornflower petals, this blend bursts with bright fruit character yet remains soothing and balanced—ideal for both calm morning brews and refreshing iced indulgences. Flavor Profile A gentle, vegetal Sencha base harmonizes with tart apple and sultry sweet fig, softened by floral cornflower—creating a smooth, fruit-forward cup with a delicate, refreshing finish. Loose Leaf Brewing Instructions: Start with cold water and bring water to just under a boil (170° – 180°). Add tea leaves, one heaping teaspoon per cup of water. For iced tea, add one level tablespoon. Pour hot water over leaves and steep 1-3 minutes. Remove or strain tea and enjoy! Ingredients: Green tea, apple pieces, natural flavor, cornflower. Green Tea: Green tea is the oldest of all the tea types. Green teas are divided into 2 main categories – pan fired or Chinese style and steamed or Japanese style. Green teas are known for their wonderful umami and vegetal character. Powerful Antioxidents: Green teas are known for their health benefits as they are packed with antioxidants like EGCG. Caffeine Level: Tea offers a variety of caffeine levels depending on the type of tea. In general, green tea has a medium caffeine level, for most people is the perfect amount to help you feel awake all day. Real Loose-leaf Tea: Loose leaf tea is a healthier purer way to drink tea. Our 1 oz. sample brews about 10 cups of tea. Real Loose-leaf Tea In Bags: Loose leaf tea is a healthier purer way to drink tea, we gently breakup our loose leaf teas for use in eco-friendly tea bags to help retain full flavor. Premium Loose-leaf Tea: Premium tea leaves have all their essential oils intact, so the flavor, quality and health benefits are maintained. Individually hand packed in the USA in a resealable pouch to retain freshness.
