Nutty, hearty, and full of nutrition—Heera Urid Dal Chilka is a must-have for traditional Indian cooking. Also known as split black gram with skin, this dal is commonly used in South Indian dishes, dals, and even dosas. Its rich flavor and texture make it perfect for both savory dishes and healthy everyday meals. Ingredients: 100% Urid Dal Chilka (Split Black Gram with Skin) Net Weight: Available in: 500g | 1kg | 2kg Product Highlights: Premium quality split black gram with skin High in protein and dietary fiber Excellent for dals, soups, and South Indian recipes Naturally low in fat and cholesterol Suitable for vegetarians and vegans Hygienically packed for maximum freshness
