British beef, slow cooked until tender, in hot water crust pastry. Please note- this product is frozen and requires cooking before consumption. Remove all packaging and cook at 180c/gas 5 for 35-45 minutes. These are guidelines only, please ensure product is piping hot before serving. Ingredients (allergens in bold): Beef (30%), wheat flour (wheat, calcium carbonate, iron, niacin, thiamin) water, lard, salt, maltodextrin, modified maize starch (Sulphite) dextrose, onion powder, baking powder, colour (caramel, beta-caratene) hydolysed vegetable protein (soya) stabiliser, yeast extract (sulphite), celery seed, pepper, pepper extract, thyme extract.
