Bring the soulful flavors of South India to your kitchen with Everest Sambar Masala. Expertly blended using roasted lentils, spices, and herbs, this masala adds the perfect balance of tang, spice, and depth to your homemade sambar. Just a spoonful transforms everyday dal into a hearty and flavorful dish. Key Features: Authentic South Indian sambar flavor Expertly blended spices for perfect taste & aroma No added preservatives or artificial colors 100% vegetarian Ideal for sambar, lentil curries, and vegetable stews Ingredients: Coriander, Red Chilli, Bengal Gram Dal, Fenugreek Seeds, Black Pepper, Cumin, Mustard Seeds, Asafoetida, Curry Leaves, Turmeric, Salt Nutritional Information (Per 100g): Energy: 375 kcal Carbohydrates: 56 g Sugars: 2 g Protein: 12 g Fat: 10 g Saturated Fat: 2.5 g Fiber: 14 g Sodium: 950 mg Net Weight: 100g
