Description This Ceremonial Matcha is made from the most tender, hand-picked young leaves of the Saemidori cultivar. Compared with every-day Matcha, it possesses a smoother and more savory flavor and a sweeter aroma. Preparation Instructions: Add 1/2 teaspoon of Matcha powder to bowl or cup. Add 3 oz of warm or hot water. Whisk well in zig-zag pattern until tea is dissolved and becomes frothy. Adjust the amount of Matcha to your liking. Contains: Organic Green Tea
