DescriptionUsage Instructions: Take out from the freezer and let it thaw for 5-10 minutes. Dip into some water and warm on a stove using oil. They should now be fully cooked and ready to use!Ingredients: All Purpose Baking Flour, oil, water, salt, vitamin cExpiry date: 3-5 days in the fridge, longer if frozen.For users who may want to consume our gluten free Parathas over a long period of time, we recommend freezing it for a maximum time of 1 month. After freezing, if one wants to consume it, they should keep them out in the open for 30 minutes and then heat on a stove for consumption. Lactose Free ✅ Egg Free ✅ Vegetarian ✅ Vegan ✅Nutritional facts per paratha: Energy: 220.24 Kcal Protein: 2.2g Fat: 8.57g Carbohydrates: 33.78g Fiber: 0.2g Gluten Free Paratha Pack of 5 (half-cooked)
