Heera Bay Leaves are aromatic dried leaves used to infuse a warm, herbal flavor and fragrance into a variety of dishes. Sourced from the finest quality Laurus nobilis leaves, these bay leaves are a staple in Indian, Mediterranean, and continental cuisines. Perfect for adding depth to curries, biryani, soups, stews, and sauces, bay leaves release their full flavor during slow cooking. With natural antibacterial and antioxidant properties, bay leaves not only enhance taste but also offer potential health benefits. Ingredients: 100% Natural Dried Bay Leaves Nutrition Information (per 100g approx. – Note: typically used in small quantities): Energy: 313 kcal Protein: 8g Fat: 8.4g Saturated Fat: 2.3g Carbohydrates: 75g Sugars: 0g Fiber: 26g Sodium: 23mg Calcium: 834mg Iron: 43mg Potassium: 529mg Vitamin A: 6185 IU Vitamin C: 46.5mg (Note: A single serving typically uses only 1–2 grams.) Net Weight: 10g
