Take a long lie-in and perk up your weekend with a proper Perrys of Eccleshall brunch of locally reared British prime pork & free range eggs. What’s included in the Perrys best weekend brunch pack: 1kg short back bacon, dry-cured and locally reared prime British pork 1kg handmade traditional linked pork sausages, made with locally reared prime British pork to the Perrys’ award-winning recipe 12 free-range eggs, thanks to local producer Ross’ Eggs ½ ring black pudding. Traditional recipe handmade British black pudding. 1 pack of Staffordshire oatcakes. Traditional recipe Staffordshire oatcakes from High Lane and Povey’s oatcakes. £30.00 – Perrys Brunch Pack
