Ministry: NAFED as an apex body of Ministry of Agriculture and Farmer Welfare.Nutrients: Kidney beans are an excellent source of dietary fibres and minerals such as copper, iron, manganese, phosphorus, molybdenum and vitamins B1 and folate etc…Quality: Fine and pureIt keeps the skin healthy and lowers blood pressure and also improving memory power.Organic rajma chitra, also known as speckled kidney beans, or pinto beans, is a legume native to the region of Kashmir, and is commonly used in traditional Indian cuisine.
