This pack of weekly produce picks includes a super selection of our fresh produce, reared on local farms within 5 miles of our Shop in Eccleshall. The focus in this weekly pack is on the prized Sunday roast joint of grass fed heritage breed British topside of beef. The topside of British beef is cut from the inner thigh, rolled and tied before it is 32 day dry-aged by our Master Butcher. The topside joint of beef is quite tender and lean so is best roasted in the over and carved into slices for serving. The Perrys’ Weekly Produce Picks – Beef pack includes the following items: 1kg Topside of British beef joint 500g of prime pork bacon 500g of prime pork handmade sausages 6 free-range farm eggs 4 Prime Pork chops 750g British lamb mince 750g British diced lamb £70.00 per pack We also offer three other Perrys’ Weekly Produce Packs, where the Sunday roast focus is on Lamb, Pork and Chicken. Did you know? You can stock up your freezer when you pick up all 4 Perrys Produce Packs as a monthly pack. This is a great way to stock up and save 10%, when compared to buying the 4 packs separately.
